The boys and I went to Mollie Stone's early this morning. We came home with one of the best breakfasts we've had in a while: organic Braeburn apples, smoked Gouda from Holland, and Acme Italian bread (made from organic wheat flour). In retrospect it was kind of pricy, but boy was it tasty. Sonja commented that Acme bread can be found almost everywhere, at Andronicos, at Mollie Stone's, at Costco... we'd like to take a factory tour sometime, anyone else up for it?
Posted by torque at April 29, 2004 8:57 AM | TrackBackwe are, we are!
Acme is the spin-off of alice waters chez panisse restaurant bakery. Really awesome breads, my favs are herb loaf, or onion slab, baguette, or sweet batard.
i always get it from costco
Posted by: enoch choi at April 29, 2004 9:28 AM